Pig Slaughter

March 12, 2011

Selecting the Kill

Selecting the first Kill

Justin and Chris Dragging the Pig

Chris, Mael and Keith Dragging

Skinning

Justin Skinning

 



 

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One Response to “Pig Slaughter”

  1. *Note
    In our First season, all of our animals were raised for personal and family consumption. Unfortunately commercial meat regulations strongly favor large scale production while making it very difficult for small farms to raise, slaughter, and process meat for markets. In the future, we are considering raising meat for commercial sale but are currently focused on our commercial vegetable production.

    Community Cooperative Farms owners

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